What goes into a Turkish breakfast spread, and how to enjoy it? The idea behind the Gündüz Bey breakfast.
A Turkish breakfast is never rushed. A breakfast spread (serpme kahvaltı) is a long table covered with small plates, good conversation and plenty of brewed tea.
What is on the table?
- White cheese, kashar and village cheeses
- Black and green olives
- Honey, clotted cream and homemade jams
- Tomatoes, cucumbers, peppers and greens
- Fried eggs, menemen or eggs with sucuk
- Warm bread and lots of tea
Why a spread?
It is all about sharing. Everyone reaches for what they like, and the tea keeps coming as the conversation goes on. That is why it is the favourite meal for big families and groups of friends.
A few tips
- Book ahead for weekend mornings.
- Order the hot dishes once the conversation warms up.
- Drink your tea strong, from a tulip glass.
The Gündüz Bey breakfast is made for anyone who wants to start the day at a good table. Book your weekend table by phone or WhatsApp.